Tango Mix Salad Leaves "Belaya Dacha"

Salad leaf mix is a ready-made set of different varieties of greens in one package. Such mixes save time on preparation and allow you to immediately create a salad that is interesting in texture and color. Each leaf here is carefully selected so that together they complement each other in taste and appearance.

Taste and texture

A typical salad mix combines soft and crispy varieties. Some leaves provide a delicate, almost sweet flavor, while others bring a subtle bitterness or piquancy. This diversity makes each bite of salad interesting — there's no monotony either in taste or in the sensations in your mouth.

How to use

Mix serves as a base for any salad. Simply rinse the leaves, pat them dry lightly, and arrange on a plate — it's already appetizing and beautiful. You can add tomatoes, cucumber, radish, cheese, nuts, or simply dress it with oil and vinegar. This mix also works well for sandwiches where freshness and color are needed.

• With light dressings based on olive oil and lemon juice
• With hot ingredients — warm bacon, fried shrimp or chicken
• With dairy dressings — yogurt or sour cream
• As a base under hot dishes

Selection and Storage

When purchasing, pay attention to the packaging date — a mix of leaves is best used in the first days after production. The leaves should be firm, without dark spots or slime. Store the package in the refrigerator in the vegetable compartment, preferably no longer than a week. If the leaves begin to wilt, place them in cold water for 15–20 minutes — they will regain their firmness.

A mix of salad leaves is a convenient way to diversify your everyday meals without any extra hassle. Perfect for those who value their time but are not willing to compromise on quality and taste. Keep the package in the refrigerator, and fresh salad will be ready at any moment.