Avocado with Basil and Shallot
Tender avocado sauce with fragrant basil and sharp shallots. Serve chilled with vegetable chips or bread.
- 2.5g
- Protein
- 16.9g
- Fat
- 11.5g
- Carbs
186 kcal / for 1 serving (127.1 g)

Cuisines
Mexican cuisine recipes with step-by-step instructions: tacos, enchiladas, guacamole, chili and other traditional dishes. Cook bright and spicy dishes at home using our recipes.

This site can work as an app.
In the browser menu, choose → Cast, save, and share → Install page as an app.