Usuba
Cucumber and Mint Sandwiches
Classic English sandwiches with crispy cucumber, fresh mint and cream cheese. A light and refreshing dish for afternoon tea or a picnic.
- Total
- 10 min
- Standard serving
- 436.9 g
1
Ingredients
Total 6
Instructions
- 1
Step 1
Wash the mint, pat dry, separate into leaves and chop finely.
- 2
Step 2
Mix chopped mint with butter and cream cheese until smooth.
- 3
Step 3
Spread the resulting mixture on 3 slices of whole grain bread.
- 4
Step 4
Wash the cucumber and slice it into very thin rounds.
- 5
Step 5
Distribute the cucumber slices evenly on three spread pieces of bread.
- 6
Step 6
Lightly salt the cucumbers and cover with the remaining three slices of bread.
- 7
Step 7
Cut off the crusts from each sandwich and cut diagonally into 4 triangles.
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