Fried Egg and Vegetable Sandwich

Name: Fried Egg and Vegetable Sandwich
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 0.25 шт Куриное яйцо; 50.00 г Зеленый салат; 0.25 шт Огурцы; 0.50 ломтик Белый хлеб

A quick and satisfying breakfast with crispy bread, fresh salad, cucumbers, and fried egg. A simple recipe that can be complemented with any ingredients to taste.

Total: 20 min
Standard serving: 114 g

Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 4

Chicken egg
12.5 g≈ 1/4 pcs
Green Salad
50 g≈ 3.5 stalk
Cucumbers
37.5 g≈ 1/4 pcs
White bread
14 g≈ 1/2 slice

Instructions

1
Step 1
Fry the egg in a pan. At the same time, toast 2 slices of bread in a toaster until golden brown.
2
Step 2
Wash the lettuce leaf, divide it into two parts and place on pieces of bread.
3
Step 3
Wash the cucumber and slice it into rounds. Arrange the slices on the lettuce leaves.
4
Step 4
Cut the fried egg in half and place the halves on the cucumbers. The sandwich is ready.

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8 recipes

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Instructions

Step 1

Step 2

Step 3

Step 4

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Simple cheese and vegetable sandwich

Three-layer sandwich with trout and cheese

Toasts with guacamole and salmon, fried eggs as a side

Stuffed White Baton Loaf

Tartlets with cod liver and egg

Fried Eggs on Bread with Cheese

Tapas with Smoked Trout and Parsnip Puree

Spring Salad

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