Usuba
Affinity Cocktail with Vermouth
A classic aperitif with Scottish whisky and two types of vermouth. A refreshing cocktail with bitter notes of Angostura and a citrus finish.
- Total
- 5 min
- Standard serving
- 111.2 g
1
Ingredients
Total 6
Instructions
- 1
Step 1
In a mixing glass with ice, combine whiskey, dry vermouth, sweet vermouth, and angostura.
- 2
Step 2
Strain the cocktail into a chilled glass, garnish with a lemon twist, and serve.
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