Baked Apple with Cottage Cheese and Honey

Name: Baked Apple with Cottage Cheese and Honey
Cook time: 25 min
Total time: 25 min
Yield: 1 servings
Ingredients: 1.00 шт Яблоко; 20.00 г Творог; по вкусу Мед; по вкусу Варенье

A simple and healthy dessert: an apple stuffed with cottage cheese, honey, and baked in the oven. A tender, aromatic dish perfect for breakfast or an afternoon snack.

Total: 25 min
Standard serving: 204 g

Desserts
Russian cuisine
Breakfast
Snack
Vegetarian
In the oven
Easy
Quick
Under 30 minutes

Ingredients

Total 4

Apple
182 g≈ 1 pcs
Cottage cheese
20 g≈ 1.5 tbsp
Honey
to taste
Jam
to taste

Instructions

1
Step 1
Wash the apple and cut off the top. Carefully use a knife to cut out the middle, removing the seeds and core.
2
Step 2
Mix cottage cheese with honey. Fill the apple cavity with the resulting mixture.
3
Step 3
Prepare a baking sheet: line it with parchment paper or grease it with butter. Place the apple on the baking sheet.
4
Step 4
Preheat the oven to 180 degrees. Bake for 20 minutes, making sure the apple does not brown.
5
Step 5
Garnish the finished apple with jam and serve warm.

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Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

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Cottage Cheese and Apple Pudding

Cottage Cheese Casserole with Fruits and Oatmeal

Tender Cottage Cheese Pancakes

Cottage Cheese Casserole with Raisins

Microwave Granola with Nuts

Apple and Walnut Pie

Apple and Banana Smoothie with Chia

Cottage Cheese Muffins with Oats and Apple

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