Rice with Sausages and Ginger

Name: Rice with Sausages and Ginger
Cook time: 30 min
Total time: 30 min
Yield: 6 servings
Ingredients: 0.50 стакан Вода; 0.33 стакан Жасминовый рис; 0.17 шт Корень имбиря; 1.00 шт Колбаски; 0.17 ч. л. Крупная соль; 0.67 шт Зеленый лук перья; 0.33 ч. л. Кунжутное масло

An aromatic Asian dish made with jasmine rice, sausages, and fresh ginger. The rice is cooked in one pot with all the ingredients, absorbing their flavors. The finished dish is seasoned with sesame oil and green onions.

Total: 30 min
Standard serving: 253.4 g

Easy
Quick
Under 30 minutes

Ingredients

Total 7

Water
125 ml≈ 1/2 cup
Jasmine Rice
70.125 g≈ 1/3 cup
Ginger root
4.25 g
Sausages
45 g≈ 1 pcs
Salt
0.85 g
Green onionsзеленый
6.7 g≈ 1.5 sprig
Sesame oil
1.65 ml≈ 1/3 tsp

Instructions

1
Step 1
In a medium saucepan, mix water, jasmine rice, sliced ginger root, sausages, and salt.
2
Step 2
Bring the mixture to a boil, then cover with a lid, reduce the heat to low, and simmer for about 17 minutes until the rice is completely tender.
3
Step 3
All the liquid will be absorbed into the rice during cooking.
4
Step 4
Remove the rice from heat and mix evenly with green onions and sesame oil. Serve warm.

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Instructions

Step 1

Step 2

Step 3

Step 4

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