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Watermelon Salsa with Jalapeño and Red Onion recipe icon

Watermelon Salsa with Jalapeño and Red Onion

A refreshing appetizer with watermelon chunks, hot peppers, and aromatic cilantro. The salsa pairs well with meat dishes, fish, and is served with chips. Takes just a few minutes to prepare.

Total
30 min
Standard serving
118.3 g

Ingredients

Total 6

Instructions

  1. 1

    Step 1

    Cut the watermelon flesh into small cubes and transfer to a bowl.

  2. 2

    Step 2

    Add finely chopped jalapeño peppers, cilantro, lime juice, and finely chopped red onion. Salt to taste and mix well.

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