Usuba
Hot Ham and Gruyère Sandwich
Crispy sandwich with melted cheese and ham, cooked in an air fryer. The bread toasts evenly, the cheese melts beautifully, and the vegetables remain crispy. Several thin layers of ham ensure even cooking and an appetizing appearance.
- Total
- 10 min
- Standard serving
- 209.3 g
Ingredients
Total 7
Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
Grate the cheese on a fine grater.
- 3
Step 3
Finely chop the green onions.
- 4
Step 4
Spread a thin layer of butter on one side of the bread slices.
- 5
Step 5
Mix the remaining butter with mustard, grated cheese, green onions, and black pepper.
- 6
Step 6
Spread the cheese mixture on the sides of the bread that are not buttered.
- 7
Step 7
Place ham on one slice of bread (buttered side down), cover with the second slice of bread (buttered side up).
- 8
Step 8
Fry the sandwich for 5 minutes at 190 °C in an air fryer.
- 9
Step 9
Flip the sandwich and fry for another 5 minutes.
- 10
Step 10
Serve hot.
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