Puff Pastry Cake with Mascarpone and Fresh Fruits

Name: Puff Pastry Cake with Mascarpone and Fresh Fruits
Prep time: 120 min
Cook time: 30 min
Total time: 150 min
Yield: 10 servings
Ingredients: 0.50 шт Бисквитная основа для торта; 0.40 ст. л. Сахар; 50.00 г Сыр маскарпоне; 0.30 ст. л. Сметана 20%-ная; 0.20 шт Нектарин; 50.00 г Клубника; по вкусу Свежие ягоды

A delicate multi-layered cake with a mascarpone and sour cream frosting, generously decorated with strawberries, nectarines, and fresh berries. A light and refreshing treat for a festive table.

Prep: 120 min
Cooking: 30 min
Total: 150 min
Standard serving: 315.3 g

Easy

Ingredients

Total 7

Sponge cake base for cake
175 g≈ 1/2 pcs
Sugar
4.8 g
Mascarpone cheese
50 g≈ 3.5 tbsp
Sour cream20%
4.5 ml≈ 1 tsp
Nectarines
30 g
Strawberry
50 g≈ 4 pcs
Fresh berries
to taste

Instructions

1
Step 1
Whip the mascarpone, sour cream, and sugar until smooth and uniform.
2
Step 2
Soak each sponge cake layer with the resulting cream.
3
Step 3
Slice the strawberries and arrange them on the first cake layer.
4
Step 4
Slice the nectarines and place on the next cake layer.
5
Step 5
Alternate layers of fruit and cream, assembling the cake layer by layer.
6
Step 6
Spread cream on the top layer and decorate with fresh berries.
7
Step 7
Place the cake in the refrigerator for 2 hours before serving.

Cooked it?Did you cook this recipe?

Mark it as cooked

Rate itRate the result

Your rating will be saved after sign-in

8 recipes

Tender Cottage Cheese Pancakes
Soft and airy cheese pancakes with a golden crust. The secret to success is a homogeneous curd dough, the right consistency, and slow frying over medium heat. Served with sour cream, jam, honey, or berries.
30g
Protein
11.4g
Fat
27.9g
Carbs
301 kcal / for 1 serving (213.5 g)
Sponge Cake with Strawberries and Cream
A delicate multi-layered cake with airy sponge, whipped cream, and fresh fruits. Each layer is soaked with strawberry jam, and the top is decorated with strawberries, nectarine, and raspberries under a protective layer of clear jelly.
7g
Protein
9.3g
Fat
39.2g
Carbs
255 kcal / for 1 serving (207 g)
Lazy dumplings with semolina
A simple and quick cottage cheese dish with semolina. The dough requires no kneading — just mix the ingredients and chill. Varenyky are boiled for a few minutes and served with sour cream and sugar.
24.5g
Protein
9.2g
Fat
13.1g
Carbs
208 kcal / for 1 serving (165 g)
Cottage Cheese Pancakes 5% Fat
Tender syrniki with a soft consistency. Medium-fat cottage cheese provides the ideal balance — the dish turns out fluffy and doesn't fall apart when frying. Perfect for breakfast or a light dessert.
49.4g
Protein
41.2g
Fat
73.3g
Carbs
806 kcal / for 1 serving (418.4 g)
Tartlets with Eggnog and Strawberry in Chocolate
Delicate gluten-free tartlets with airy eggnog made from whipped egg whites, decorated with strawberries in milk chocolate. A simple and elegant dessert with a contrast of crispy base and creamy filling.
6.6g
Protein
11.8g
Fat
101.5g
Carbs
528 kcal / for 1 serving (185 g)
Cabbage Soup with Barley and Smoked Bacon
Hearty soup with pork neck, sauerkraut and pearl barley. Served with Idaho potatoes, smoked ribs, sour cream and onions.
20.9g
Protein
37.3g
Fat
36.1g
Carbs
563 kcal / for 1 serving (451 g)
Spring Salad
Light vegetable salad with boiled eggs, fresh cucumber, radish, and cherry tomatoes. Dressed with sour cream and fragrant dill, it's perfect as a fresh dish for lunch or dinner.
8.6g
Protein
8.1g
Fat
9.2g
Carbs
140 kcal / for 1 serving (239.2 g)
Turkish Quince in Syrup
A delicate Eastern delicacy made from quince baked in the oven with sugar and wine. The fruits become soft and sweet, absorbing the aroma of cinnamon and cloves. Served with sour cream.
1.1g
Protein
0.4g
Fat
99.4g
Carbs
380 kcal / for 1 serving (337.8 g)

Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Step 7

Cooked it?Did you cook this recipe?

Rate itRate the result

Tender Cottage Cheese Pancakes

Sponge Cake with Strawberries and Cream

Lazy dumplings with semolina

Cottage Cheese Pancakes 5% Fat

Tartlets with Eggnog and Strawberry in Chocolate

Cabbage Soup with Barley and Smoked Bacon

Spring Salad

Turkish Quince in Syrup

The site can be installed as an app