Miniature Easter cake with vanilla and berries

Name: Miniature Easter cake with vanilla and berries
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Ingredients: 30.00 г Пшеничная мука; 25.00 г Сахар; 25.00 г Сливочное масло; 10.00 мл Молоко; по вкусу Ванильная эссенция; 1.00 шт Куриное яйцо; 0.50 ч. л. Разрыхлитель; 50.00 мл Сливки 35%-ные; 0.50 шт Клубника; 1.00 ст. л. Сахарная пудра; по вкусу Смородина

Delicate Easter kulich with vanilla aroma. Small size is ideal for a small family or as a base for experiments. Decorated with whipped cream and fresh berries.

Total: 45 min
Standard serving: 212.8 g

Desserts
Baking
Russian cuisine
Easter
In the oven
Easy
Quick

Ingredients

Total 11

Wheat flour
30 g≈ 3.5 tbsp
Sugar
25 g≈ 2 tbsp
Butter
27.473 ml≈ 2 tbsp
Milk
10 ml≈ 2 tsp
Vanilla extract
to taste
Chicken egg
50 g≈ 1 pcs
Baking powder
2 g≈ 1/2 tsp
Cream35%
50 ml≈ 3.5 tbsp
Strawberry
6 g≈ 1/2 pcs
Powdered Sugar
12 g≈ 1 tbsp
Currant
to taste≈ 1/3 tsp

Instructions

1
Step 1
Mash the softened butter with sugar using a fork. Add the eggs and beat with a mixer until smooth. Add the flour and baking powder, mix well.
2
Step 2
Dissolve the vanilla essence in milk. Pour the milk mixture into the dough and mix well. Transfer the dough into a paper mold with a diameter of 9 cm.
3
Step 3
Bake at 180°C for about 30 minutes. Check for doneness with a toothpick — it should come out dry or with moist crumbs.
4
Step 4
Decorate the cooled kulich with whipped cream topped with powdered sugar. Place fresh strawberries and currants on top.

Cooked it?Did you cook this recipe?

Mark it as cooked

Rate itRate the result

Your rating will be saved after sign-in

8 recipes

Banana and Honey Muffins
Tender muffins with banana pieces and honey. The batter turns out soft and airy. If desired, you can replace bananas with candied fruits, walnuts, chocolate or fresh fruits, and also add cocoa for a chocolate version.
9.7g
Protein
19.3g
Fat
49.9g
Carbs
417 kcal / for 1 serving (155.8 g)
Sweet Cinnamon and Strawberry Buns
Soft yeast buns with aromatic cinnamon, fresh strawberries, and delicate cottage cheese cream. The dough is made with kefir, which makes it airy and light. Perfect with tea or coffee.
20g
Protein
21.8g
Fat
133.8g
Carbs
829 kcal / for 1 serving (340.5 g)
Puff pastry baskets with cream and berries
Crispy puff pastry baskets with delicate custard cream and fresh berries. An elegant dessert for a festive table: the dough is baked in basket-shaped molds, filled with butter cream based on custard, and decorated with raspberries and blueberries.
5.8g
Protein
25.7g
Fat
37.9g
Carbs
401 kcal / for 1 serving (137.2 g)
Kulich with candied fruits and orange zest
Traditional Easter kulich with tender crumb, candied fruits, and orange aroma. The dough is prepared on a starter with yeast and decorated with protein glaze. The dish requires time for proofing, but the result — an airy and moist kulich — is worth it.
8.5g
Protein
14.9g
Fat
81.3g
Carbs
502 kcal / for 1 serving (147.7 g)
Kulichi with Raisins and Candied Fruits
Traditional festive kulich with fluffy dough enriched with butter, raisins, and candied fruits. Decorated with white glaze and can be topped with almond flakes to taste.
9.8g
Protein
39g
Fat
73.5g
Carbs
696 kcal / for 1 serving (174.1 g)
Kulich with Dry Yeast, Raisins and Candied Fruit
A traditional Easter kulich with fluffy crumb, generously filled with raisins and candied fruits. Aromatic dough infused with cardamom and vanilla is decorated with white glaze drizzled with lemon juice. This dish requires patience and time for proofing, but the result is worth the wait.
35.2g
Protein
60.2g
Fat
317.5g
Carbs
1,953 kcal / for 1 serving (650.8 g)
Chocolate Muffins
Tender muffins with an intense chocolate flavor. The batter is made with cocoa and melted chocolate, which makes the pastry moist and aromatic. Chocolate chips embedded in the dough create pleasant surprises with every bite.
2.5g
Protein
8.6g
Fat
17.5g
Carbs
157 kcal / for 1 serving (38.5 g)
Kulich with Raisins and Sugar Glaze
Traditional yeast kulich with raisins, covered with white sugar glaze. Fluffy, aromatic dough with whipped egg whites and soft butter. Decorated with sprinkles as desired.
16.9g
Protein
19.6g
Fat
131.8g
Carbs
787 kcal / for 1 serving (262.5 g)

Instructions

Step 1

Step 2

Step 3

Step 4

Cooked it?Did you cook this recipe?

Rate itRate the result

Banana and Honey Muffins

Sweet Cinnamon and Strawberry Buns

Puff pastry baskets with cream and berries

Kulich with candied fruits and orange zest

Kulichi with Raisins and Candied Fruits

Kulich with Dry Yeast, Raisins and Candied Fruit

Chocolate Muffins

Kulich with Raisins and Sugar Glaze

The site can be installed as an app