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Salmon with cottage cheese and dill recipe icon

Salmon with cottage cheese and dill

Delicate appetizer made with lightly salted fish, cottage cheese and fresh herbs. Serve with dark bread or baguette.

Total
5 min
Standard serving
104.8 g

Ingredients

Total 4

Instructions

  1. 1

    Step 1

    Finely chop the lightly salted salmon.

  2. 2

    Step 2

    Mix salmon with cottage cheese and finely chopped dill.

  3. 3

    Step 3

    Add olive oil and stir.

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