Baked Pumpkin Sticks with Garlic
Crispy appetizer with soft pumpkin inside, spicy and aromatic. Cooks quickly, suitable as a side dish or standalone dish.
- Total
- 10 min
- Standard serving
- 101.5 g
Ingredients
Total 5Instructions
- 1
Step 1
Peel the pumpkin using a vegetable peeler or knife.
- 2
Step 2
Cut the pumpkin into sticks or batons about 1 cm thick.
- 3
Step 3
Place the sticks on a baking sheet. Thinly slice the garlic and distribute over the surface. Sprinkle with ground pepper and finely chopped dill.
Drizzle with olive oil.
- 4
Step 4
Bake in the oven at 200 °C for 5–6 minutes. Then turn on the grill function and leave for another 2–3 minutes until golden brown.
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