Baked Apples with Walnuts and Apricots

Name: Baked Apples with Walnuts and Apricots
Cook time: 80 min
Total time: 80 min
Yield: 6 servings
Ingredients: 1.00 шт Яблоко; 20.00 г Грецкие орехи; 20.00 г Курага; 1.00 ст. л. Мед

A soft and sweet dessert with a filling of dried apricots and nuts. Baked apples are suitable for a lean menu and any festive table thanks to their delicate texture and natural sweetness.

Total: 80 min
Standard serving: 243.3 g

Desserts
Russian cuisine
Festive table
Lenten
In the oven
Easy

Ingredients

Total 4

Apple
182 g≈ 1 pcs
Walnuts
20 g≈ 2 pcs
Dried apricots
20 g≈ 2.5 pcs
Honey
21.3 g≈ 1 tbsp

Instructions

1
Step 1
Remove the cores from the apples, leaving the bottom intact.
2
Step 2
Chop the dried apricots into small cubes, crumble the walnuts.
3
Step 3
Fill the cavity of each apple with a mixture of dried apricots and nuts. Drizzle with honey on top.
Put the apples in an oven preheated to 170 °C for 1 hour until soft.

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8 recipes

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Instructions

Step 1

Step 2

Step 3

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Apple and Walnut Pie

Baked Apple with Cottage Cheese and Honey

Homemade Granola with Nuts and Dried Fruits

Sweet Pilaf with Dried Fruits in a Slow Cooker

Baked Apples with Raisins and Nuts

Cupcake with Walnuts and Dried Apricots

Oatmeal with Apple and Dried Fruits

Microwave Granola with Nuts

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