Coffee with Brandy and Liqueur
A strong coffee drink with an alcoholic base. Brandy, Kahlúa and cocoa liqueurs create a rich flavor, while whipped cream adds softness and elegance. Served hot in transparent mugs.
- Total
- 30 min
- Standard serving
- 462.1 g
Ingredients
Total 5Instructions
- 1
Step 1
Prepare all ingredients.
- 2
Step 2
Pour 2 tablespoons each of brandy, Kahlúa liqueur, and cocoa liqueur into two transparent mugs.
- 3
Step 3
Pour 1.5 cups of strong hot coffee into each mug.
- 4
Step 4
Top with whipped cream and serve.
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