Chicken skewers with mushrooms and tomatoes
Juicy chicken skewers marinated with mushrooms and cherry tomatoes. Cooked on a grill or barbecue with aromatic vegetable glaze.
- Total
- 30 min
- Standard serving
- 109.5 g
Ingredients
Total 6Instructions
- 1
Step 1
In a bowl, mix vegetable juice, finely chopped onion, vegetable oil, and spice blend. Add the diced chicken, stir, cover with plastic wrap, and refrigerate for an hour, stirring occasionally.
- 2
Step 2
Heat the grill or barbecue. Pour the marinade into a saucepan and bring to a boil.
- 3
Step 3
Alternating, thread chicken, mushrooms cut into small pieces, and cherry tomatoes onto skewers. Place on the grill and cook for 10–15 minutes until done, constantly brushing with marinade.
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