Crispy Fried Onion Rings

Name: Crispy Fried Onion Rings
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Ingredients: 1.00 головка Репчатый лук; 1.00 шт Куриное яйцо; 50.00 г Сметана; 50.00 г Пшеничная мука; 0.50 ч. л. Соль; 50.00 мл Растительное масло

Crispy fried onions in sour cream batter. Serve with tomato or garlic sauce.

Total: 25 min
Standard serving: 348.5 g

Appetizers
Russian cuisine
Snack
On the stovetop
Easy
Quick
Under 30 minutes

Ingredients

Total 6

Onion
150 g≈ 1 pcs
Chicken egg
50 g≈ 1 pcs
Sour cream
49.505 ml≈ 3.5 tbsp
Wheat flour
50 g≈ 1/3 cup
Salt
2.5 g≈ 1/2 tsp
Vegetable oil
50 ml≈ 3.5 tbsp

Instructions

1
Step 1
Slice the onion into rings 6 mm thick.
2
Step 2
Pour boiling water over the onion rings in a colander.
3
Step 3
Prepare the batter: beat the eggs, add salt and sour cream, mix in the flour. The consistency should be like that for pancakes.
4
Step 4
Dip the onion rings in the batter to coat them completely.
5
Step 5
Heat the oil in a pan. Carefully fry the rings on both sides until golden brown.

Cooked it?Did you cook this recipe?

Mark it as cooked

Rate itRate the result

Your rating will be saved after sign-in

8 recipes

Thin pancakes with ground beef
Tender thin pancakes with aromatic beef mince and onion filling. This dish is prepared quickly and is suitable for lunch or dinner. The pancakes can be served hot with sour cream or your favorite sauce.
32.9g
Protein
28.9g
Fat
49.2g
Carbs
595 kcal / for 1 serving (363.3 g)
Potato Waffles with Mushrooms and Cheese
Crispy potato waffles filled with sautéed chanterelle mushrooms, onions and garlic, topped with soft stracciatella cheese. The dish is perfect as a main course or as an appetizer.
26.9g
Protein
25.8g
Fat
62.2g
Carbs
590 kcal / for 1 serving (383.1 g)
Chopped Turkey Steak
A juicy dish made from finely chopped turkey breast with herbs, onions, and egg. The patties are fried until golden brown and finished under a lid. Serve with any side dish of your choice.
33.1g
Protein
8.3g
Fat
7.5g
Carbs
245 kcal / for 1 serving (165.1 g)
Beef Stroganoff with Sour Cream
A classic meat dish with a tender sauce. Beef tenderloin is seared with onions, braised in sour cream and spices. Suitable as a standalone dish or served with a side dish.
34.3g
Protein
13.6g
Fat
10.4g
Carbs
302 kcal / for 1 serving (250.1 g)
Fried Zucchini with Butter Sauce
Crispy zucchini slices in a golden crust with a tangy yogurt sauce and fresh herbs. A light and aromatic appetizer that pairs perfectly with both main courses and appetizer platters.
9.2g
Protein
11.4g
Fat
21.1g
Carbs
260 kcal / for 1 serving (397.7 g)
Tender Cottage Cheese Pancakes
Soft and airy cheese pancakes with a golden crust. The secret to success is a homogeneous curd dough, the right consistency, and slow frying over medium heat. Served with sour cream, jam, honey, or berries.
30g
Protein
11.4g
Fat
27.9g
Carbs
301 kcal / for 1 serving (213.5 g)
Potato Croquettes with Sour Cream
Traditional Russian patties made from potato dough with a crispy crust and tender filling of sour cream. A simple dish to prepare, hearty and respectful of regional gastronomic traditions.
8.1g
Protein
15.5g
Fat
46.9g
Carbs
357 kcal / for 1 serving (278.5 g)
Potato Patties with Cheese
Crispy on the outside and tender on the inside potato croquettes with melted cheese. The dish is prepared simply and quickly, suitable for both everyday meals and festive menus. Serve hot with sour cream.
15.1g
Protein
18.2g
Fat
55g
Carbs
440 kcal / for 1 serving (254.7 g)

Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

Cooked it?Did you cook this recipe?

Rate itRate the result

Thin pancakes with ground beef

Potato Waffles with Mushrooms and Cheese

Chopped Turkey Steak

Beef Stroganoff with Sour Cream

Fried Zucchini with Butter Sauce

Tender Cottage Cheese Pancakes

Potato Croquettes with Sour Cream

Potato Patties with Cheese

The site can be installed as an app