Red Basil Compote with Mint and Lemon
A refreshing drink with basil and mint aromas. Sweet syrup with citrus notes is perfect for a hot day. It's easy and quick to prepare, served chilled.
- Total
- 60 min
- Standard serving
- 189.2 g
Ingredients
Total 5Instructions
- 1
Step 1
Prepare red basil, fresh mint, sugar, lemon, and water.
- 2
Step 2
Pour 2 liters of water into a pot.
- 3
Step 3
Pour in 150 grams of sugar and stir well.
- 4
Step 4
Bring to a boil.
- 5
Step 5
Wash the basil and mint thoroughly.
- 6
Step 6
Slice the lemon into rings.
- 7
Step 7
Put the basil in boiling water.
- 8
Step 8
Add mint.
- 9
Step 9
Arrange the sliced lemon. Bring to a boil, turn off the heat. Cover with a lid and let it steep for 10–15 minutes.
- 10
Step 10
Pour the compote into another container and chill. Store in the refrigerator. Serve chilled.
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