Usuba
Strawberries in Chocolate with Peanut Crust
Sweet strawberries covered with a layer of melted chocolate with peanut butter and coated in crispy crushed peanuts. A simple and impressive no-bake dessert.
- Total
- 15 min
- Standard serving
- 215.6 g
Ingredients
Total 4
Instructions
- 1
Step 1
Line a baking sheet with parchment paper.
- 2
Step 2
In a bowl, mix chocolate chips and peanut butter. Place in a water bath and melt until smooth. Alternatively, you can melt in a microwave at 50% power for approximately 30 seconds.
- 3
Step 3
Pour crushed peanuts onto a plate.
- 4
Step 4
Rinse the strawberries thoroughly and dry them carefully. The berries must be completely dry — this is important for good chocolate adhesion.
- 5
Step 5
Dip each strawberry into the chocolate mixture, then lightly press and roll in peanuts. Arrange the berries on the prepared baking sheet.
- 6
Step 6
Leave at room temperature for some time for the chocolate to harden.
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