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Avocado with Yellow Tomatoes recipe icon

Avocado with Yellow Tomatoes

A light summer salad with tender avocado and sweet yellow tomatoes. The dish comes together in minutes and works perfectly as an appetizer or side dish to a main course.

Total
60 min
Standard serving
69.7 g

Ingredients

Total 5

Instructions

  1. 1

    Step 1

    Peel the avocado and slice it thinly. Slice the tomato into thin segments.

  2. 2

    Step 2

    Arrange avocado and tomato slices on plates in a fan pattern, alternating them.

  3. 3

    Step 3

    Sprinkle with green onions, drizzle with lemon juice, and add salt to taste.

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