Usuba
Bacon, Egg and Vegetable Sandwich
Hot sandwich with crispy bacon, fried eggs, melted cheese and fresh vegetables. A simple and hearty dish for breakfast or a quick snack.
- Total
- 25 min
- Standard serving
- 146 g
1
Ingredients
Total 10
Instructions
- 1
Step 1
Fry the bacon in a pan until golden brown. Place on paper towels to remove excess fat.
- 2
Step 2
Prepare a fried egg dish with two eggs. Salt and pepper to taste.
- 3
Step 3
Slice the red onion, tomatoes, and cucumbers into rings.
- 4
Step 4
Toast the bread in a toaster. Spread a thin layer of mayonnaise on one side of each slice.
On the first slice, layer: processed cheese, bacon, cucumber, tomato, onion. Top with fried eggs and cover with the second slice of bread.
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