Usuba
Cottage Cheese Casserole with Fresh Berries
Light casserole with cottage cheese and berries. Semolina gives a delicate texture, and fresh berries make the dish bright and delicious. A simple recipe for breakfast or afternoon snack.
- Total
- 45 min
- Standard serving
- 198.2 g
1
Ingredients
Total 5
Instructions
- 1
Step 1
Pour a small amount of semolina onto the bottom of the baking dish so that the casserole does not stick to the walls.
- 2
Step 2
Mix cottage cheese with berries, egg, baking soda and two tablespoons of semolina until smooth.
- 3
Step 3
Spread the cottage cheese mixture into the prepared form, sprinkle the remaining semolina on top, and place in a preheated oven for 20–30 minutes until golden brown.
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