Croque Monsieur with Béchamel

Name: Croque Monsieur with Béchamel
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Ingredients: 2.00 ломтик Хлеб для тостов; 1.00 ломтик Ветчина; 10.00 г Твердый сыр; по вкусу Соус бешамель

A classic French hot sandwich with ham, cheese and creamy sauce. Crispy on the outside and tender on the inside — the perfect dish for breakfast or a light lunch.

Total: 15 min
Standard serving: 92 g

Sandwiches
French cuisine
Breakfast
Lunch
In the oven
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 4

Bread for toast
56 g≈ 2 pcs
Ham
25 g≈ 1 slice
Hard cheese
10 g≈ 1.5 tbsp
Béchamel sauce
to taste

Instructions

1
Step 1
Spread the bread slices with béchamel sauce. Place a slice of ham between them, and apply a thick layer of sauce and grated cheese on top.
2
Step 2
Preheat the oven to 200 degrees.
3
Step 3
Place the sandwiches on a baking sheet with parchment paper and bake for 10–12 minutes until golden brown.

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Instructions

Step 1

Step 2

Step 3

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