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Layered Parfait with Granola and Peanut Butter recipe icon

Layered Parfait with Granola and Peanut Butter

A layered breakfast in a glass made of granola, yogurt, banana, peanut butter, and walnuts. Easy to prepare, let it sit overnight in the refrigerator. A hearty and nutritious dish for a healthy start to your day.

Total
15 min
Standard serving
210 g

Ingredients

Total 5

Instructions

  1. 1

    Step 1

    Mix granola with yogurt and spread the mixture on the bottom of the glass as the first layer.

  2. 2

    Step 2

    Slice the bananas into thin rings and distribute them as a second layer over the granola.

  3. 3

    Step 3

    Spread the peanut butter as the third layer using a blunt-ended knife.

  4. 4

    Step 4

    Crush the walnuts and sprinkle them as the fourth layer on top.

  5. 5

    Step 5

    Place the parfait in the refrigerator overnight. Serve for breakfast.

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