Baked Granola with Peach and Yogurt

Name: Baked Granola with Peach and Yogurt
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Ingredients: 50.00 г Мюсли; 80.00 г Персики; 6.00 г Цветочный мед; 20.00 г Черная смородина; 30.00 г Натуральный йогурт 3%-ный; 10.00 мл Апельсиновый сок; 2.00 г Имбирь; 10.00 мл Оливковое масло; 10.00 мл Кленовый сироп; 8.00 мл Вода; 1.00 г Семена чиа

Crispy granola with peach pieces, black currants, and aromatic spices. Served with natural yogurt and topped with chia seeds. The dish combines the texture of baked muesli with the juiciness of fresh fruits.

Total: 15 min
Standard serving: 229.9 g

Desserts
Breakfast
Vegetarian
In the oven
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 11

Muesli
50 g≈ 1/2 cup
Canned Peaches
80 g≈ 2 pcs
Flower Honey
4.225 ml≈ 3/4 tsp
Black currant
20 g≈ 2 tbsp
Yogurt3%
29.703 ml≈ 2 tbsp
Orange juice
10 ml≈ 2 tsp
Ginger
2 g≈ 1/3 tsp
Olive oil
10 ml≈ 2 tsp
Maple syrup
10 ml≈ 2 tsp
Water
8 ml≈ 1.5 tsp
Chia seeds
1 g≈ 1/4 tsp

Instructions

1
Step 1
Cut the peaches into slices 1.5 cm wide.
2
Step 2
Combine in a bowl peaches, muesli, honey, orange juice, ginger, maple syrup, olive oil, water and 10 g of black currant.
3
Step 3
Mix all ingredients and bake at 190 °C for 10 minutes.
4
Step 4
After baking, add the remaining 10 g of currants and chia seeds.
5
Step 5
Transfer the finished granola to a plate and serve with yogurt on top or on the side.

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Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

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Banana Smoothie with Yogurt and Muesli

Avocado and Tarragon Dressing

Gluten-Free Granola with Nuts and Cocoa

Apple and Banana Smoothie with Chia

Microwave Granola with Nuts

Granola with Banana and Orange

Acai, mango and avocado bowl

Udon with Mushrooms and Sprouts

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