Crispy Oat Crackers with Spices

Name: Crispy Oat Crackers with Spices
Total time: 30 min
Yield: 4 servings
Ingredients: 0.25 шт Сладкий перец; 0.25 шт Помидоры; 7.50 г Кунжут; 25.00 г Овсяная крупа; по вкусу Морская соль; по вкусу Гарам-масала; по вкусу Сыр; по вкусу Кудрявая петрушка; 6.25 мл Оливковое масло

Thin oatmeal crackers with tomatoes, peppers and aromatic spices. A healthy snack with a crispy crust, prepared quickly and easily.

Total: 30 min
Standard serving: 109.8 g

Baking
Appetizers
Snack
Vegetarian
In the oven
Quick
Under 30 minutes

Fits the diet

Ingredients

Total 9

Sweet pepper
37.5 g≈ 1/4 pcs
Tomatoes
30 g≈ 2 slice
Sesame
7.5 g≈ 2.5 tsp
Oatmeal
25 g≈ 3 tbsp
Sea salt
to taste
Garam Masala
to taste≈ 1/4 tsp
Cheese
to taste
Curly parsley
to taste≈ 1/3 sprig
Olive oil
6.25 ml

Instructions

1
Step 1
Blanch the tomato in boiling water for 2 minutes, then remove the skin.
2
Step 2
Blend tomato, pepper, spices, parsley, and olive oil in a blender. Leave the vegetable pieces whole — this will make the crackers tastier.
3
Step 3
Pour the resulting sauce over the oatmeal and sesame. Mix well.
4
Step 4
Line the baking sheet with a silicone mat.
5
Step 5
Spread the dough in a thin layer on a silicone mat.
6
Step 6
Bake at 180 degrees for 15 minutes until golden brown.

Cooked it?Did you cook this recipe?

Mark it as cooked

Rate itRate the result

Your rating will be saved after sign-in

8 recipes

Stuffed Eggplants with Nuts
An Eastern eggplant dish with vegetable filling and walnuts. Eggplants are stuffed with a mixture of onions, tomatoes and peppers, stewed with spices and baked until tender. Served hot or cold, often with yogurt.
10.8g
Protein
25g
Fat
47.7g
Carbs
456 kcal / for 1 serving (873.5 g)
Flax Flatbread with Seeds
Crispy flaxseed flour flatbreads with nutmeg aroma. A simple yeast-free recipe made with eggs and baking powder. Perfect for a healthy breakfast or snack.
8g
Protein
21.5g
Fat
5.2g
Carbs
238 kcal / for 1 serving (64.5 g)
Puff pastry buns with meat and cheese
Crispy puff pastry rolls with meat and cheese filling. A quick dish for an appetizer or snack, topped with sesame seeds and egg glaze.
16.7g
Protein
33g
Fat
42g
Carbs
525 kcal / for 1 serving (169.3 g)
Buckwheat Snacks with Olives
Crispy raw food snacks made from buckwheat sprouts with a vegetable base, olives, and flax seeds. Prepared in a dehydrator and perfect for a healthy snack.
22.5g
Protein
56.6g
Fat
47.1g
Carbs
741 kcal / for 1 serving (300.8 g)
Smoked Beef Pizza on Yeast Dough
Pizza on thick yeast dough with smoked beef, cheese, and tomatoes. The dough turns out fluffy and airy. If you prefer a thin crust, halve the amount of ingredients or divide the dough into two parts.
18.5g
Protein
24.7g
Fat
38.9g
Carbs
464 kcal / for 1 serving (152.7 g)
Sweet Pepper and Sweet Potato Puree
Tender puree of roasted sweet potato and bell pepper with the aroma of thyme and garlic. The dish is prepared in the oven, then blended until smooth consistency. Suitable as a side dish or base for sauces.
3.6g
Protein
20.5g
Fat
30.8g
Carbs
315 kcal / for 1 serving (233.4 g)
Baked Eggplants with Vegetables
Crispy eggplants in flour, fried until golden and baked with an aromatic mix of fresh vegetables. The dish is served cold, garnished with herbs — perfect for a light lunch or appetizer.
2.5g
Protein
30.5g
Fat
10.5g
Carbs
323 kcal / for 1 serving (237 g)
Ramiro Peppers with Vegetable Filling and Romesco Sauce
Stuffed peppers with plant-based meat, fragrant herbs and spices. The dish is served with two sauces: a piquant romesco made from roasted peppers and hazelnuts, as well as a delicate tahini with a hint of heat. Caucasian-Balkan spices give the dish a deep, rich flavor.
17.6g
Protein
79.1g
Fat
20.7g
Carbs
828 kcal / for 1 serving (343.9 g)

Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

Cooked it?Did you cook this recipe?

Rate itRate the result

Stuffed Eggplants with Nuts

Flax Flatbread with Seeds

Puff pastry buns with meat and cheese

Buckwheat Snacks with Olives

Smoked Beef Pizza on Yeast Dough

Sweet Pepper and Sweet Potato Puree

Baked Eggplants with Vegetables

Ramiro Peppers with Vegetable Filling and Romesco Sauce

The site can be installed as an app