Skillet Pizza with Sausage and Mushrooms
Quick skillet pizza with soft dough made from eggs and sour cream. Filling of sausage, mushrooms and tomatoes, baked under melted cheese.
- Total
- 20 min
- Standard serving
- 130.4 g
Ingredients
Total 8Instructions
- 1
Step 1
Mix the eggs, mayonnaise, sour cream, and flour until smooth.
- 2
Step 2
Pour the mixture onto a hot skillet.
- 3
Step 3
Add the filling: sliced sausage, mushrooms and tomatoes.
- 4
Step 4
Sprinkle with grated cheese and cover with a lid.
- 5
Step 5
Cook over medium heat until the cheese melts.
- 6
Step 6
Place the finished pizza on a plate and serve.
Cooked it?Did you cook this recipe?
Rate itRate the result
Your rating will be saved after sign-in

