Pork Skewers in Kefir Marinade

Name: Pork Skewers in Kefir Marinade
Cook time: 40 min
Total time: 40 min
Yield: 8 servings
Ingredients: 0.25 кг Свинина; 62.50 мл Кефир 2,5%-ный; по вкусу Специи; 0.25 шт Репчатый лук

The meat is marinated in kefir, which makes it tender and juicy. Onion adds flavor and helps soften the fibers. Red or white wine can be used instead of kefir.

Total: 40 min
Standard serving: 351.6 g

Easy
Quick

Ingredients

Total 4

Pork
250 g
Kefir3%
62.5 ml≈ 4 tbsp
Spices
to taste
Onion
37.5 g≈ 1/4 pcs

Instructions

1
Step 1
Cut the pork into pieces of the desired size.
2
Step 2
Put the meat in the pot.
3
Step 3
Pour kefir over the meat while stirring. Add spices to taste and mix well.
4
Step 4
Slice the onion into half rings.
5
Step 5
Add the onion to the meat, mix well, and refrigerate for 1–2 days.

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Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

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Spiced Pork Skewers

Pork pancakes with onion and garlic

Pork Kebab in Kefir Marinade with Bell Pepper and Onion

Homemade Dumplings with Pork and Beef

Carp Baked with Mushroom Filling

Tuna Burgers with Lettuce and Tomato

Spinach Cream Soup in a Slow Cooker

Baguette with Stewed Vegetables and Melted Cheese

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