Shrimp and Fresh Herbs Salad

Name: Shrimp and Fresh Herbs Salad
Cook time: 15 min
Total time: 15 min
Yield: 3 servings
Ingredients: по вкусу Зеленый салат; по вкусу Красный салат; по вкусу Рукола; 0.33 шт Помидоры; 0.33 шт Желтые помидоры; 1.33 ст. л. Оливковое масло; по вкусу Креветки; по вкусу Молотый черный перец

A light and fresh seafood salad. Shrimp can be used boiled or marinated — the main thing is that they are chilled before serving.

Total: 15 min
Standard serving: 102.6 g

Salads
Mediterranean cuisine
Lunch
Dinner
Healthy eating
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 8

Green Salad
to taste
Red leaf lettuce
to taste≈ 1 tsp
Arugula
to taste≈ 1 stalk
Tomatoes
39.6 g≈ 2.5 slice
Tomatoesжелтый
39.6 g≈ 2.5 slice
Olive oil
19.95 ml≈ 1.5 tbsp
Shrimp
to taste
Black peppercornsмолотый
to taste≈ 1.5 pcs

Instructions

1
Step 1
Tear the green and red lettuce, arugula with your hands and place in a salad bowl.
2
Step 2
Chop the tomatoes and yellow tomatoes, add to the salad bowl.
3
Step 3
Drizzle the salad with olive oil and sprinkle with ground black pepper.
4
Step 4
Arrange the chilled shrimp on top of the salad and mix.

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Instructions

Step 1

Step 2

Step 3

Step 4

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Summer Salad with Watermelon, Tomatoes and Feta

Salad with Langoustines, Pear and Artichokes

Pan-seared Salmon with Arugula Salad

Salad with Roasted Peppers, Corn and Goat Cheese Toast

Steamed Tuna Steak with Potatoes

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Salmon Steaks in an Air Fryer with Vegetable Salad

Tomatoes with Avocado and Pesto

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