Bacon Sandwich with Cheese and Vegetables
A hearty sandwich on bran bread with crispy bacon, melted cheese, and fresh vegetables. A simple dish for a quick snack or light lunch.
- Total
- 15 min
- Standard serving
- 240 g
Ingredients
Total 9Instructions
- 1
Step 1
Spread mayonnaise on one slice of bread and mustard on the other.
- 2
Step 2
Fry the bacon until crispy. Place it on bread with mustard.
- 3
Step 3
Slice the tomatoes, cucumbers, and onions into rounds. Arrange on bacon in the following order: onion, tomato, cucumber, lettuce.
Slice the cheese and place it on a piece of bread with mayonnaise.
- 4
Step 4
Place both slices of bread together and cut the sandwich diagonally.
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