Asparagus and Egg Pizza
Homemade pizza on yeast dough with tomato sauce, green asparagus, mozzarella, and baked eggs. Crispy crust, tender filling, and runny yolk — the perfect combination for lunch or dinner.
- 41.7g
- Protein
- 21.5g
- Fat
- 93.6g
- Carbs
770 kcal / for 1 serving (350 g)

