Spicy Peanuts with Lime and Chili
Crispy peanuts with a spicy chili, lime and spice crust. A simple appetizer recipe that's baked in the oven and perfect for serving with drinks or as a standalone snack.
- Total
- 30 min
- Standard serving
- 93.6 g
Ingredients
Total 5Instructions
- 1
Step 1
Preheat the oven to 120 °C.
- 2
Step 2
In a bowl, mix lime juice, ground chili pepper, salt, and cayenne pepper.
Add the peanuts and mix well so that each nut is coated with the mixture.
Spread evenly on two baking sheets.
- 3
Step 3
Put in the oven for 45 minutes, stirring the peanuts every 15 minutes until completely dry.
Cool on baking sheets before serving.
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