Baked Egg and Cheese Sandwiches
A simple and satisfying dish for a quick snack or breakfast. Crispy bread with tender egg filling, sausage, and melted cheese. Baked in the oven in just a few minutes.
- Total
- 25 min
- Standard serving
- 493.1 g
Ingredients
Total 7Instructions
- 1
Step 1
Grate the sausage on a fine grater.
- 2
Step 2
Grate the boiled eggs on a fine grater.
- 3
Step 3
Add mayonnaise to the eggs and mix.
- 4
Step 4
Salt the egg mixture and add the pepper blend to taste.
- 5
Step 5
Grate the hard cheese on a fine grater.
- 6
Step 6
Arrange the baguette slices on a baking sheet.
- 7
Step 7
Spread the egg mixture on each slice of bread.
- 8
Step 8
Sprinkle grated sausage on top.
- 9
Step 9
Finish the composition with a layer of grated cheese.
- 10
Step 10
Bake in the oven for 5–7 minutes at 180–200 °C until the cheese melts and the bread develops a crispy crust.
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