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Homemade Burger with Meat Patty and Vegetables recipe icon

Homemade Burger with Meat Patty and Vegetables

Classic burger with juicy patty, fresh vegetables, cheese and aromatic sauces. A simple and delicious dish for a picnic or quick snack.

Total
15 min
Standard serving
260 g

Ingredients

Total 10

Instructions

  1. 1

    Step 1

    Prepare all ingredients: bun, patty, cheese, tomatoes, cucumbers, lettuce, onion, pepper, sauces.

  2. 2

    Step 2

    Cut the sesame bun in half horizontally.

  3. 3

    Step 3

    On the bottom half of the bun, layer: patty, cheese, tomatoes, cucumbers, lolla rosso lettuce, onion, sweet pepper.

    Spread the top half of the bun with Dijon mustard and ketchup.

  4. 4

    Step 4

    Close the burger with the top half of the bun. Serve immediately to the table.

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