Chicken Pizza on Puff Pastry
Simple pizza on ready-made puff pastry with chicken, vegetables and spicy sauce. Requires no pastry skills and is prepared in half an hour — an ideal option for unexpected guests.
- Total
- 30 min
- Standard serving
- 209.9 g
Ingredients
Total 9Instructions
- 1
Step 1
Cut the onion into thin half-rings, sprinkle with vinegar and let it marinate.
- 2
Step 2
Cut the chicken into thin slices, lightly salt and quickly fry in a small amount of oil on both sides.
- 3
Step 3
Slice the olives into rounds.
- 4
Step 4
Slice the tomatoes into thin circles.
- 5
Step 5
Roll out the thawed dough to a thickness of 3–5 mm and place on a baking sheet. Brush with ketchup or tomato paste. Sprinkle with half of the grated cheese.
- 6
Step 6
Place chicken on the cheese, then add onion and olives, then tomatoes. Sprinkle with the remaining cheese.
- 7
Step 7
Bake in a preheated oven for 15–20 minutes until golden brown.
- 8
Step 8
While the pizza is cooling, prepare a spicy sauce: mix mayonnaise with Tabasco sauce and ground red pepper.
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