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Baked Egg and Cheese Sandwiches recipe icon

Baked Egg and Cheese Sandwiches

A simple and satisfying dish for a quick snack or breakfast. Crispy bread with tender egg filling, sausage, and melted cheese. Baked in the oven in just a few minutes.

Total
25 min
Standard serving
493.1 g

Ingredients

Total 7

Instructions

  1. 1

    Step 1

    Grate the sausage on a fine grater.

  2. 2

    Step 2

    Grate the boiled eggs on a fine grater.

  3. 3

    Step 3

    Add mayonnaise to the eggs and mix.

  4. 4

    Step 4

    Salt the egg mixture and add the pepper blend to taste.

  5. 5

    Step 5

    Grate the hard cheese on a fine grater.

  6. 6

    Step 6

    Arrange the baguette slices on a baking sheet.

  7. 7

    Step 7

    Spread the egg mixture on each slice of bread.

  8. 8

    Step 8

    Sprinkle grated sausage on top.

  9. 9

    Step 9

    Finish the composition with a layer of grated cheese.

  10. 10

    Step 10

    Bake in the oven for 5–7 minutes at 180–200 °C until the cheese melts and the bread develops a crispy crust.

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