Usuba
Low-carb sunflower bread
Bread made from flaxseed and almond flour with sunflower seeds. Suitable for a low-carb diet. Easy to prepare: eggs are mixed with flour, baking powder, and oil, then seeds are added and the dough is baked in the oven.
- Total
- 40 min
- Standard serving
- 96.9 g
1
Ingredients
Total 7
Instructions
- 1
Step 1
Beat eggs in a deep bowl and salt them.
- 2
Step 2
Whisk the eggs until smooth.
- 3
Step 3
Add flaxseed flour and stir.
- 4
Step 4
Add almond flour.
- 5
Step 5
Add the leavening agent.
- 6
Step 6
Pour in the olive oil.
- 7
Step 7
Mix the dough thoroughly and let it rest for 5 minutes.
- 8
Step 8
Add sunflower seeds and knead the dough thoroughly.
- 9
Step 9
Shape the bread on parchment paper.
- 10
Step 10
Place in a preheated 180°C oven for 30 minutes.
- 11
Step 11
Remove the bread from the oven and let it cool.
- 12
Step 12
Slice the bread and serve.
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