Oatmeal Porridge with Sour Cream and Apple

Name: Oatmeal Porridge with Sour Cream and Apple
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Ingredients: 2.00 ст. л. Молоко; 4.00 ст. л. Сметана; 2.00 ст. л. Овсяные хлопья; 2.00 ст. л. Сахар; 2.00 шт Яблоко; 1.00 ч. л. Лимонный сок

Tender oatmeal porridge with apple and sour cream. The dish is prepared quickly with a mixer, turning out airy and creamy. Perfect for breakfast or a light dessert.

Total: 15 min
Standard serving: 499.7 g

Desserts
Porridges
Russian cuisine
Breakfast
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 6

Milk
30 ml≈ 2 tbsp
Sour cream
60 ml≈ 4 tbsp
Oatmeal
15 g≈ 2 tbsp
Sugar
24 g≈ 2 tbsp
Apple
364 g≈ 2 pcs
Lemon juice
5 ml≈ 1 tsp

Instructions

1
Step 1
Pour milk or water over the oatmeal and let it swell.
2
Step 2
Put sour cream, sugar, slices of peeled apple, and lemon juice into the mixer. Beat for 30 seconds.
3
Step 3
Add the swollen flakes to the mixer and beat a little more. The porridge is ready.

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8 recipes

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Oatmeal Porridge with Apples and Dried Fruits
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10.6g
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Fat
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Carbs
432 kcal / for 1 serving (393.8 g)

Instructions

Step 1

Step 2

Step 3

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Oatmeal Porridge with Grated Apple

Semolina Porridge with Pear in Syrup and Marzipan

Oatmeal Porridge in a Multicooker

Oatmeal Porridge with Milk in a Multicooker

Oatmeal with Peanut Butter and Vanilla

Oatmeal Porridge with Milk

Pancakes with Ham, Mozzarella and Remoulade Sauce

Oatmeal Porridge with Apples and Dried Fruits

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