Pancakes with melted cheese
Thin pancakes with melted cheese inside. The cheese melts completely, creating a tender filling. Optionally add fresh herbs — dill, parsley, cilantro, or basil for a brighter flavor.
- Total
- 5 min
- Standard serving
- 45 g
Ingredients
Total 3Instructions
- 1
Step 1
Prepare thin pancakes. You can use ready-made ones or bake them yourself.
- 2
Step 2
Place 2 squares of processed cheese on each pancake. Add chopped fresh herbs if desired.
- 3
Step 3
Fold the pancake into an envelope or roll to keep the cheese inside.
- 4
Step 4
Heat the pancake in the microwave for 40 seconds until the cheese is completely melted.
- 5
Step 5
Sprinkle with grated cream cheese on top and serve hot.
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