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Pancakes with melted cheese recipe icon

Pancakes with melted cheese

Thin pancakes with melted cheese inside. The cheese melts completely, creating a tender filling. Optionally add fresh herbs — dill, parsley, cilantro, or basil for a brighter flavor.

Total
5 min
Standard serving
45 g

Ingredients

Total 3

Instructions

  1. 1

    Step 1

    Prepare thin pancakes. You can use ready-made ones or bake them yourself.

  2. 2

    Step 2

    Place 2 squares of processed cheese on each pancake. Add chopped fresh herbs if desired.

  3. 3

    Step 3

    Fold the pancake into an envelope or roll to keep the cheese inside.

  4. 4

    Step 4

    Heat the pancake in the microwave for 40 seconds until the cheese is completely melted.

  5. 5

    Step 5

    Sprinkle with grated cream cheese on top and serve hot.

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