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Cheese Puffs with Sesame recipe icon

Cheese Puffs with Sesame

Quick pastry made from ready-made puff pastry filled with three types of cheese. Adyghe, Suluguni, and Russian cheese create a stretchy texture and rich flavor. These pastries are perfect for breakfast or a light snack.

Total
45 min
Standard serving
95.4 g

Ingredients

Total 6

Instructions

  1. 1

    Step 1

    Grate all the cheese on a coarse grater.

  2. 2

    Step 2

    Mix all three cheeses in one bowl.

  3. 3

    Step 3

    Roll out the puff pastry and cut it into squares of approximately 10 by 10 centimeters.

  4. 4

    Step 4

    Place the cheese filling on each square. Fold the edges of the dough toward the center, forming an envelope, and press the edges firmly so they seal well together.

  5. 5

    Step 5

    Beat the egg with a small amount of water using a fork.

  6. 6

    Step 6

    Brush the puff pastry with egg mixture and sprinkle with sesame seeds. Place on a baking sheet and bake in an oven preheated to 200 degrees for 20 minutes until golden brown.

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