Sour Cream Sauce with Lemon and Herbs

Name: Sour Cream Sauce with Lemon and Herbs
Cook time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 0.63 ст. л. Сметана 10%-ная; 0.50 ст. л. Легкий майонез; 0.38 ст. л. Зеленый рубленый лук; по вкусу Соль; по вкусу Свежемолотый черный перец; 0.25 ч. л. Тертая лимонная цедра

Light and fresh sauce with a bright lemon flavor. Perfect for grilled dishes, skewers, and vegetables.

Total: 10 min
Standard serving: 24 g

Sauces
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 6

Sour cream10%
9.45 ml≈ 2 tsp
Mayonnaise
7.5 ml≈ 1.5 tsp
Chopped oniongreen
4.845 g≈ 1 clove
Salt
to taste
Black peppercornsground
to taste≈ 1.5 pcs
Lemon zest
0.5 g≈ 1/4 tsp

Instructions

1
Step 1
Prepare all ingredients: sour cream, mayonnaise, green onions, lemon zest, salt and pepper.
2
Step 2
In a bowl, mix sour cream, mayonnaise, green onions, lemon zest, salt and freshly ground black pepper.
3
Step 3
Mix thoroughly until smooth and uniform. The sauce is ready to serve.

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Instructions

Step 1

Step 2

Step 3

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Egg Salad with Fennel and Tarragon

Sour Cream Dressing with Horseradish and Herbs

Avocado-Cream Dip with Blue Cheese

Grilled Chicken Salad with Croutons

Avocado, Bacon and Blue Cheese Salad

Lula kebab with blue cheese and mushroom sauce

Spring Salad

Mimosa with Crab and Avocado

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