Avocado-Cream Dip with Blue Cheese
A tender dip with a creamy texture and savory flavor. Avocado and blue cheese create an interesting combination, while lemon juice adds freshness. Perfect for appetizers and aperitifs.
- Total
- 15 min
- Standard serving
- 87.1 g
Ingredients
Total 7Instructions
- 1
Step 1
Put avocado, onion, blue cheese and sour cream in a bowl.
- 2
Step 2
Blend the ingredients with an immersion blender until smooth and uniform.
- 3
Step 3
Add lemon juice, salt and ground black pepper to taste. Mix well.
- 4
Step 4
Transfer the dip to a bowl and serve with crackers, croutons, or chips.
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