Spiced Fruit Cider

Name: Spiced Fruit Cider
Cook time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 0.67 Сидр; 53.33 мл Абрикосовый нектар; 0.33 стакан Сахар; 0.33 стакан Апельсиновый сок; 0.13 стакан Лимонный сок; 0.67 шт Палочки корицы; 0.33 ч. л. Молотый душистый перец; 0.08 ч. л. Молотый мускатный орех; 0.17 ч. л. Молотая гвоздика

A warming drink based on cider with apricot nectar, orange and lemon juice. Spices — cinnamon, cloves, nutmeg and allspice — create a rich aroma and warm taste. Perfect for festive evenings and cold days.

Total: 30 min
Standard serving: 244.3 g

Drinks
Easy
Quick
Under 30 minutes

Ingredients

Total 9

Cider
0.67
Apricot Nectar
53.33 ml≈ 3.5 tbsp
Sugar
66 g≈ 1/3 cup
Orange juice
82.5 ml≈ 1/3 cup
Lemon juice
32.5 ml≈ 2 tbsp
Cinnamon sticks
1.34 g≈ 2/3 pcs
Allspiceground
1.073 g≈ 1/3 tsp
Nutmegground
0.38 g
Cloveground
0.765 g≈ 1.5 pcs

Instructions

1
Step 1
Pour 4.5 liters of cider, 320 ml of apricot nectar, 2 cups of orange juice, and 0.75 cup of lemon juice into a large pot.
2
Step 2
Add 2 cups of sugar, 4 cinnamon sticks, 2 teaspoons of ground allspice, 0.5 teaspoon of ground nutmeg, and 1 teaspoon of ground cloves.
3
Step 3
Stir and heat over medium heat until steam appears, but do not bring to a boil. Keep the drink hot for 15–20 minutes to allow the spices to release their aroma.
4
Step 4
Pour into mugs and serve hot. If desired, garnish with a cinnamon stick or orange slice.

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Instructions

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Vegan Gingerbread House

White Mulled Wine with Spices and Citrus

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Nettle Liqueur Barequet

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