Toasted Bacon and Egg Sandwich
A hearty sandwich made with crispy toast, bacon, fried egg, melted cheese, and green onions. A simple dish for breakfast or a quick snack.
- Total
- 10 min
- Standard serving
- 148 g
Ingredients
Total 5Instructions
- 1
Step 1
Spread cream cheese on one slice of bread.
- 2
Step 2
Place slices of fried bacon on the cheese.
- 3
Step 3
Place a fried egg on top of the bacon.
- 4
Step 4
Sprinkle finely chopped green onions over the egg.
- 5
Step 5
Cover with a second slice of bread and serve.
Cooked it?Did you cook this recipe?
Rate itRate the result
Your rating will be saved after sign-in

