Usuba
Fried Eggs on Bread with Cheese
Crispy bread slices with melted cheese and tender fried eggs inside. A quick and satisfying breakfast or light lunch dish, garnished with fresh green onions.
- Total
- 10 min
- Standard serving
- 98.5 g
1
Ingredients
Total 7
Для подачи / украшение
Расходные для приготовления
not included in nutrition
Instructions
- 1
Step 1
Cut the bread into pieces 2.5–3 cm thick. Using a cookie cutter or knife, make a hole in the center of each piece.
Heat the oil in a pan and arrange the prepared bread slices.
- 2
Step 2
Fry the bread for 30 seconds over medium heat until light golden brown.
Reduce the heat and carefully crack one egg into the hole of each slice.
Salt, pepper and sprinkle with grated cheese.
- 3
Step 3
Cover the pan with a lid and fry over low heat until the cheese is completely melted and the egg is cooked.
- 4
Step 4
Transfer the sandwiches to a plate and sprinkle with finely chopped green onions.
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