Rice Porridge with Beef, Shiitake Mushrooms and Garlic Chips
Tender Asian brown rice porridge with soft beef, aromatic mushrooms, and crispy garlic chips. The dish is prepared in garlic oil, which gives it a deep flavor and aroma. Suitable for both everyday lunch and a festive table.
- 23.5g
- Protein
- 48.3g
- Fat
- 58.6g
- Carbs
772 kcal / for 1 serving (192.3 g)


