Baked Pork with Mushrooms and Cheese
Juicy meat with tender mushrooms and melted cheese. The dish is cooked in the oven in layers: first under foil for tenderness, then without it for a golden crust. Perfect for family dinners and festive occasions.
- 68g
- Protein
- 39.9g
- Fat
- 11.4g
- Carbs
695 kcal / for 1 serving (414.5 g)

