Baking Powder Cookies

Name: Baking Powder Cookies
Cook time: 25 min
Total time: 25 min
Yield: 12 servings
Ingredients: 0.17 стакан Пшеничная мука; 0.25 ст. л. Разрыхлитель; 0.17 ст. л. Сахар; 0.08 ч. л. Соль; 6.67 г Сливочное масло; 0.05 стакан Молоко

Quick cookies with milk and butter. The dough is mixed minimally, which makes the cookies tender and crumbly. Perfect for everyday tea time.

Total: 25 min
Standard serving: 48.4 g

Desserts
Baking
Cookies
Russian cuisine
Snack
Everyday
In the oven
Quick
Under 30 minutes

Ingredients

Total 6

Wheat flour
23.375 g≈ 3 tbsp
Baking powder
3 g≈ 3/4 tsp
Sugar
2.04 g≈ 1/2 tsp
Salt
0.4 g
Butter
7.33 ml≈ 1.5 slice
Milk
12.5 ml≈ 2.5 tsp

Instructions

1
Step 1
Mix wheat flour, baking powder, sugar and salt in a bowl.
2
Step 2
Pour the butter into a measuring cup and add milk. Do not stir.
3
Step 3
Add the wet mixture to the dry ingredients.
4
Step 4
Stir gently to moisten the ingredients. Knead the dough 1–2 times to form a ball. Do not overwork.
5
Step 5
Roll out the dough between two sheets of plastic wrap to a thickness of 1.2 cm.
6
Step 6
Cut out cookies with a round shape 5 cm in diameter.
7
Step 7
Bake on an ungreased baking sheet at 245 °C for 10–12 minutes until the cookies are lightly golden.

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Instructions

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Step 7

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