Cranberry sauce with maple syrup

Name: Cranberry sauce with maple syrup
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 0.50 стакан Свежая клюква; 0.25 стакан Кленовый сироп; 0.13 стакан Коричневый сахар; 0.19 стакан Сушеная черника

Berry sauce with rich cranberry flavor and the sweetness of maple syrup. Perfect for cheesecakes, muffins, and other desserts.

Total: 15 min
Standard serving: 215.2 g

Sauces
Russian cuisine
Easy
Quick
Quick and easy
Under 30 minutes

Ingredients

Total 4

Cranberry
75 g≈ 1/2 cup
Maple syrup
62.5 ml≈ 4 tbsp
Brown sugar
28.6 g≈ 2 tbsp
Frozen blueberriesdried
28.5 g≈ 3 tbsp

Instructions

1
Step 1
Prepare all ingredients: fresh cranberries, maple syrup, brown sugar, and dried blueberries.
2
Step 2
Mix all ingredients in a saucepan. Heat over medium heat, without bringing to a boil, until the sugar is completely dissolved.
3
Step 3
Reduce the heat slightly and cook for about 4 minutes until the berries begin to burst.
4
Step 4
Remove from heat, cover with a lid, and cool to room temperature.
5
Step 5
Warm the sauce slightly before serving.

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Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

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Tapenade with olives, figs and anchovies

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