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Cottage Cheese Casserole with Fruits and Oatmeal recipe icon

Cottage Cheese Casserole with Fruits and Oatmeal

Delicate cottage cheese casserole with yogurt, oatmeal, and fresh fruits. A simple and nutritious dish for breakfast or a light dessert.

Total
40 min
Standard serving
318.8 g

Ingredients

Total 7

Instructions

  1. 1

    Step 1

    Prepare all ingredients. Cut the apples into small pieces, cut the strawberries in half.

  2. 2

    Step 2

    In a bowl, combine cottage cheese, yogurt and eggs. Add sugar substitute and oatmeal. Mix thoroughly until smooth and uniform.

  3. 3

    Step 3

    Add the prepared fruits to the dough and mix gently.

  4. 4

    Step 4

    Spread the mixture into a greased baking dish. Bake at 180 degrees for about 40-45 minutes until golden brown and cooked through.

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